Spring S'Mores Bars

[Mommy Munch]

Spring S'Mores Bars

Try this colorful and delicious dessert at Easter, Spring or any time of the year.



Level: Easy

Estimated Times:
Preparation - 15 min | Cooking - 2 min | Cooling Time - 2 hrs refrigerating | Yields - 16 bars


Ingredients:

• 1/2 cup heavy whipping cream
• 1 3/4 cups (11.5-oz. pkg.) NESTLÉ TOLL HOUSE Milk Chocolate Morsels
• 3 1/2 cups miniature colored marshmallows
• 7 1/2 ozs. chocolate-covered graham crackers, broken into bite-size pieces

Directions:

1. LINE 9-inch-square baking pan with heavy-duty foil.
   
2. HEAT cream in a medium saucepan over medium-high heat for 1 to 2 minutes or until bubbles appear around edges. Remove from heat. Add morsels; stir until smooth. Cool, stirring occasionally, for 10 to 12 minutes. Add marshmallows; stir to coat. Gently stir in graham cracker pieces until combined.
   
3. SPREAD mixture into prepared pan; press down lightly. Refrigerate for 2 hours or until firm. Cut into bars.